Rice is more than a food - its an energy source that fuels much of the world. The Taj blog explores the history, science, nutrition and culture of this ancient delicacy.
It is that time of the year again when the holy month of Ramadan culminates and Eid celebrations are ushered … Read More
It is that holy month of the year again – Ramadan – the Islamic fasting month. This is a month … Read More
Australia is not only flush with Valentine’s red this week, the country also seems draped in lucky red that happens … Read More
It’s that time of the year again; when the floodgates of love open in every heart. When the doors and … Read More
Of all the pasta and the grains, you will oftentimes hear people say that Basmati rice is one of the … Read More